Student News for Horizon Honors Secondary School

The Horizon Sun

Student News for Horizon Honors Secondary School

The Horizon Sun

Student News for Horizon Honors Secondary School

The Horizon Sun

Food

The final product

Flavorful Red Velvet Cupcakes

Melissa Sayadinejad, Columnist December 3, 2021

Red velvet is a delicious flavor known for cakes and cupcakes. This appetizing recipe is great if you're craving something simple. These red velvet cupcakes are soft, chewy and luscious. Ingredients...

The finished product

Chocolate Coca-Cola Cake

Myra Streit, Columnist November 4, 2021

This chocolate Coca-Cola cake is a recipe from my grandmother that my father adapted. The way it is made is very similar to Texas sheet cake. The cake is moist and chocolatey and is one of my favorite...

The finished product

Delicious Homemade Bowtie Pasta

Ella Mann, Columnist October 27, 2021

Ingredients: 1 cup all-purpose flour 2 eggs Steps: Form a mountain with your flour, and create a bowl shape in the middle.  Crack your eggs into the flour bowl and mix with a fork until...

Spicy foods have both dangers and benefits.

Spicy Foods, Dangerous or Delicious

Rafael Cruz, Columnist October 25, 2021

Have you ever enjoyed a spicy bag of chips or a couple of hot peppers? You're not the only one! Many people take delight in eating spicy foods. According to Kalsec, 80% of U.S. consumers above 18 now say...

Tabe-Mono is a best place to try some authentic Japanese cuisine.

The New Restaurant in Town

Nadav Golden, Columnist October 1, 2021

Tabe-Mono, a hidden gem in the Ahwatukee area, had its soft opening on Sept. 15. Tabe-Mono’s menu is full of authentic Japanese food and specializes in sushi and Shabu. It felt like the servers and...

The finished product

How to Make Gummy Bears

Ainsley Olvey, Columnist October 1, 2021

Ingredients: ⅔ cup water 3 tbsps Kool Aid drink mix (I used Strawberry Kiwi Kool Aid drink mix for the pink ones and cherry for the red) 3 packets unflavored gelatin Materials: 3 50-count...

The finished product

Étonnante French Apple Pie

Amiyah Jada Owens, Columnist June 7, 2021

This French apple pie has no top crust. The “crust” of the pie is a thick layer of French crumble covering the top of the pie. MATERIALS: Pastry blender Rolling pin Electrical mixer ...

The science behind why we love our personal comfort foods is often a mystery to us.

Comfort Foods: A Pick-Me-Up in a Bowl

Rebecca Harris, Columnist May 28, 2021

Comfort food is often portrayed in the media as fatty or warm foods such as French fries or soup. However, comfort food is as simple as its name: a food that people eat when they need comfort or they’re...

The Science of Comfort Food

The Science of Comfort Food

Jolie Flack, Columnist May 28, 2021

Many foods, both common and uncommon, have significant health benefits.

Benefits of Different Foods

Grace Freed, Columnist May 25, 2021

Almonds    Almonds have many benefits, such as containing copper, vitamin E, magnesium, healthy fatty acids, and protein. Likewise, they even help reduce the chances of receiving cancer, as Medical...

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