Relaying Info on Relay for Life
Camryn Marshall, Columnist
February 7, 2019
Filed under Campus Life, Events, Showcase
Horizon Honors has begun to fundraise for its annual Relay For Life, supporting the American Cancer Society. Relay for Life is a walk that helps raise money for cancer research and to support those battling cancer. During February and through March 8, there will be countless opportunities to help support t...
Homemade Thin Mints
Riley Hurlburt, Columnist
February 7, 2019
Filed under Features, Food, Showcase
Thin Mints are a classic chocolate mint cookie that everyone adores. With a crisp center wrapped in a decadent chocolate covering, they’re universally accepted as one of the greatest of cookies. Thin Mints are only available when they are for sale in Girl Scouts, though, so the frenzy for these treats ...
Another Season, Another Set of Sports
Amber Fretwell, Columnist
January 28, 2019
As 2019 begins, people talk of their fitness-related New Year’s resolutions. Participating in spring sports is just one way to help that resolution become a reality. There are many sports available at Horizon Honors for boys, girls, and co-ed teams. Co-Ed Track and Field is one sport offered that can help you fee...
Eagles Play Hard at Homecoming
Elizabeth Stover, Columnist
January 28, 2019
The Horizon Honors Eagles put up a fight during the homecoming game, but unfortunately could not beat the Paradise Honors Panthers. The Eagles lost by 53 points, with a final score of 92-39. Even though they took the loss, the team gave it their all and did not give up, no matter what the score differ...
Changing the World One Lollipop at a Time
Camryn Marshall, Columnist
December 21, 2018
Filed under Features, Food, Showcase, The Environment
Amborella Organics is a small organization that manufactures and delivers seed-bearing lollipops. The company launched its opening back in 2016, and ever since, it has continued to promote its revolutionary concept. The company is co-owned by Brennan Clarke and Taylor Morgan, two friends that have...
How to Hand Over the Wheel
Riley Hurlburt, Columnist
December 7, 2018
Filed under Showcase, Student Opinion
When teenagers turn sixteen, they have the opportunity to get a license in Arizona, which may result in an opportunity to have their own car. Most parents can be extremely anxious during this time, as driving is a dangerous, though important, benchmark in teen development. It is crucial to make wise deci...
Paris Wracked by Working-Class Riots Throughout City
Griffin Sonnemann-Creed, Editor of Features & Extras
December 5, 2018
Filed under Features, Showcase, World
It’s hard to see. The tears well up, blurring your vision. Hundreds of protesters cough, hack, and weep, the tear gas snaking into their lungs and choking them. Sounds of sirens blare in the distance, occasionally overlapping with the thunderous sound of police firing rubber bullets into the crowd. ...
A Night of Art, Performance, and Food
Amber Fretwell, Columnist
December 3, 2018
Filed under Campus Life, Events, Showcase, Uncategorized
Horizon Honors Art, Guitar, and Culinary classes will be hosting the first of their two annual showcases on Friday, Dec. 7, from 6 p.m. to 8 p.m. and would appreciate your support. The Art and Graphic Design students have spent countless hours on their projects as mediums of self-expression. They illust...
Russia Fires on Ukrainian Ships, Takes Sailors Hostage
Griffin Sonnemann-Creed, Editor of Features & Extras
December 3, 2018
Filed under Features, Showcase, World
Ever since the Russian annexation of Crimea in 2014, Eastern Europe has been in severe political turmoil. Extensions of Russian control over many of the former Soviet states has gradually ramped up in recent years, most likely in part due to the greater control exerted by Russian President Vladimir P...
Rollin’ into the Holiday Season
Elizabeth Stover, Columnist
November 23, 2018
Filed under Features, Food, Showcase
These pumpkin rolls are sure to catch everyone’s eye at your next dinner party. They look complex, but don’t take much time at all. Cake: Ingredients: 3 eggs 1 cup sugar ⅔ cup pumpkin puree 1 tbsp. lemon juice ¾ cup flour 1 tsp. salt 1 tsp. nutmeg 1 tsp. baking p...